From: Lean diabetes: 20-year trends in its prevalence and clinical features among Korean adults
Ìý | BMI < 23Ìýkg/m2 | BMI ≥ 23Ìýkg/m2 | P value * |
---|---|---|---|
Sample size | 547 | 1,737 | Ìý |
Medical history and comorbidities | Ìý | Ìý | Ìý |
Hypertension (%) a | 49.3 (2.7) | 71.2 (1.6) | &±ô³Ù; 0.0001 |
Dyslipidemia (%) b | 51.2 (3.1) | 61.9 (1.7) | 0.0022 |
Metabolic syndrome (%) c | 52.6 (2.9) | 88.8 (1.1) | &±ô³Ù; 0.0001 |
Myocardial infarction (%) | 6.0 (1.7) | 4.6 (0.7) | 0.4526 |
Angina (%) | 6.1 (1.3) | 7.2 (0.8) | 0.4631 |
Stroke (%) | 5.3 (1.2) | 7.6 (1.0) | 0.1086 |
Cancers (%) | 9.8 (1.7) | 7.8 (0.9) | 0.3020 |
Kidney disease (%) | 2.6 (1.2) | 1.5 (0.4) | 0.3966 |
Liver cirrhosis (%) | 1.2 (0.8) | 0.4 (0.2) | 0.3214 |
Diabetic retinopathy (%) | 30.0 (3.4) | 22.4 (1.8) | 0.0529 |
Biochemical variables | Ìý | Ìý | Ìý |
FPG (mg/dL) | 132.3 (2.2) | 135.6 (1.3) | 0.2254 |
HbA1c (%) | 7.2 (0.1) | 7.2 (0.04) | 0.6800 |
Insulin (uIU/mL) | 6.9 (0.4) | 11.6 (0.3) | &±ô³Ù; 0.0001 |
HOMA-IR | 2.3 (0.1) | 4.0 (0.1) | &±ô³Ù; 0.0001 |
±á°¿²Ñ´¡-β | 41.3 (2.7) | 69.5 (2.3) | &±ô³Ù; 0.0001 |
BUN (mg/dL) | 18.2 (0.4) | 17.5 (0.2) | 0.0907 |
Creatinine (mg/dL) | 0.88 (0.02) | 0.88 (0.01) | 0.9411 |
Total cholesterol (mg/dL) | 162.6 (2.3) | 161.9 (1.3) | 0.7924 |
HDL cholesterol (mg/dL) | 49.0 (0.7) | 45.3 (0.4) | &±ô³Ù; 0.0001 |
Triglyceride (mg/dL) | 121.1 (4.2) | 150.6 (3.2) | &±ô³Ù; 0.0001 |
LDL cholesterol (mg/dL) | 103.7 (5.7) | 92.4 (3.1) | 0.0886 |
Positive urine protein (%) d | 16.5 (2.0) | 22.0 (1.4) | 0.0179 |